We are ready to provide an assortment of meals and refreshments
for your meetings, events and upcoming parties!
Contact the Operations & Catering Manager a minimum of 1-weeks advanced notice and 2-3 weeks prior to the date of special events.
Leah Zechman, Catering & Operations Manager
610.670.0180 x 3250
Sarah Ginn, Food Service Director
610.670.0180 x 1148 or 1147